WHY?
How to constantly ensure a consistent quality on a large scale dough production? Register for Sobatech’s new webinar on ‘the rise of continuous’ and learn more about the flexibility of a continuous mixer. Sobatech’s continuous mixing experts will discuss the principles of continuous mixing and offer a careful comparision between batch- and continuous mixing. The primary topics of the webinar are:
- The principles of continuous dough mixing
- Careful comparison (batch vs. continuous)
- The flexibility of a continuous mixer
- Continuous questions
WHEN?
???? Wed, Feb 24, 2021 10:30 AM – 11:30 AM CET
???? Wed, Mar 3, 2021 4:30 PM – 5:30 PM CET
WHERE?
Link to register: Registration (gotowebinar.com)
If you have any questions, comments or feedback, please send it to info@sobatech.com